Open up to new worlds of aromas textures flavors
Enjoy a true tasting and pairing experience on OcoaBay with our new space for all lovers of local organic food and wine.
Our exquisite tropical wines will be accompanied by a menu of handcrafted dishes using local ingredients, grown on our land, created by our 2 Michelin starred Consultant Chef Matt Lightner.This experience includes:
- 4 glasses of OcoaWines.
- 7 tapas.
- Access to our exclusive clubhouse and infinity pool.
PD: The cost of the experience for adults is $50 per person plus tax, and for children* it is $30 per person plus tax.
*Admission allowed only for children over 12 years old.
PD: The cost of the experience for adults is $50 per person plus tax, and for children* it is $30 per person plus tax.
*Admission allowed only for children over 12 years old.
Menú of tapas:
4 glasses of OcoaWines.
Tempranillo, French Colombard, Moscato Rose and KiBay.
7 Tapas.
Access to our exclusive clubhouse and infinity pool.
